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Enjoy Lakeside Dining at one of Lake Geneva's finest restaurants.


Deluxe Dessert Menu

$6.00     Profitteroles   Cream puff filled cream and dipped in chocolate
$6.95     Raspberry Chambord Gratin   Baked "cobbler" style with fresh raspberries
$6.00     Boul de Neige   Chocolate pate covered with chantilly cream and strawberry puree
$6.95     Fresh Berry Tart   Blackberry, raspberry, blueberry, and strawberries served in 
                                                 sweet pie dough with pastry cream
$6.00     Apple Walnut Pie   Served warm with cinnamon whip cream
$6.00     Kahlua Espresso Brownie   Served with cappuccino chip ice cream
$6.00     Chocolate Dipped Cannolis   Sweetened ricotta cheese filling
$6.95     Macadamia Nut Crème Brulee   Caramelized vanilla bean egg custard

Signature Dessert Specialties

$7.50     Grand Marnier Tart   Succulent chocolate tart topped with chantilly cream, chocolate,
                                                      and nuts
$7.50     Universal Napoleon   Thin layers of phyllo pastry with diplomat cream and fruit preserves
$7.50     Northern Light (This dessert resembles a luminary)   Cake base with homemade ice cream,
                                            almond poppy lace, caramelized spun sugar, and candle
$7.95     Hawaiian Lava Flow   Cocoa based exterior crust with warm melting ganache center

Other Dessert Options

I.  Plated Dessert Trio    $6.50 per person (Deluxe)     $7.50 per person (Signature)
    
Includes choice of three of the above mini desserts or let Chef John create your own Trio Plate
II.  Dessert Buffet     $7.00 per person (Deluxe)     $8.00 per person (Signature)
      Includes your choice of three of the above mini desserts that will be served buffet style
III.   Reception Cakes Birthday/anniversary Cakes $4.00 per person
  Wedding Cakes $4.00 - $5.00 per person
  Fresh Fruit & Coulis Garni Plate  $1.50 per person

Choose from a wide assortment of cakes including Vanilla, Chocolate, Gingerbread, Carrot & Cheese
Cake to fillings including Dark Chocolate Mousse, Bavarian Cream, Tiramisu, Fresh Fruit and our Signature
White Chocolate Mousse Cake with Fluffy White Chocolate Petals.

IV.   After Dinner Beverages
                  $2.50    
Royal Kona Coffee, Decaf, or Tea
                  $3.00     Espresso
                  $3.50     Cappuccino
                  $6.00     Liqueur Flavored Coffees (Keoki Coffee, Mexican Coffee, Irish Cream)

 

 

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